- Unique, ridged texture, facilitates even air circulation and heat distribution
- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials
The USA PAN 1.5 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf.
What makes it Special
- Unique, ridged texture, facilitates even air circulation and heat distribution
- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials
Free Shipping on orders $70+
Limited Lifetime Warranty for the life of your use
Non- Toxic Coating (FDA Approved)
Americoat® non-stick silicone coating
Item Number: 1150LF-1
Baking Surface Dimensions: 10 x 5 x 3 inches
Outer Dimensions: 10.625 x 5.5 x 3 inches
Material: Aluminized Steel
Our 1.5 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. Our pans are coated with Americoat®, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze.
Americoat® non-stick silicone coating
Non-Toxic Silicone Coating (FDA Approved)
Oven Safe Up to 450 °F (230°C)
Aluminized Steel
- We only ship within the continental U.S. This does not include Hawaii, Alaska or P.O. Boxes.
- All orders are processed within 3 to 4 business days (excluding weekends and holidays)
- Shipping charges will be calculated and displayed at checkout
- Any further questions, please don’t hesitate to contact us at info@usapan.com
Use and Care
Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature
as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher.
Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time,
use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat.
Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
Large Loaf Pan - 1 1/2 lb. Vol.
The USA PAN 1.5 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf.