- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials
Bake the perfectly sized bread loaf for elegant finger sandwiches or mini toasts appetizers in our non-stick, long, narrow Cocktail Bread Loaf Pan.
Our Nonstick Bakeware Features
- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials

Free Shipping on orders $70+
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Non-Stick Silicone Coating
Safe for Food Contact (FDA Approved)

Americoat® Nonstick Silicone Coating
Our Cocktail Loaf Pan allows you to bake long, narrow loaves of bread perfectly-sized to be sliced into mini toasts for appetizers or used to make delicate, homemade finger sandwiches. Our pans are coated with Americoat®, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze.

Americoat® Nonstick Silicone Coating
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Non-Stick Silicone Coating
Safe for Food Contact
(FDA Approved)

Oven Safe Up to 450 °F (230°C)

Aluminized Steel
- We only ship within the continental U.S. This does not include Hawaii, Alaska or P.O. Boxes.
- All orders are processed within 3 to 4 business days (excluding weekends and holidays)
- Shipping charges will be calculated and displayed at checkout
- Any further questions, please don’t hesitate to contact us at info@usapan.com
Use and Care
Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
Cocktail Loaf Pan
The USA PAN Cocktail Loaf Pan allows you to bake long, narrow loaves of bread perfectly-sized to be sliced into mini toasts for appetizers or used to make delicate, homemade finger sandwiches.