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Get that added level of creative design to your tube cakes with our Non-Stick Scalloped Tube Cake Pan - a fun addition to your bakeware collection!

Our Nonstick Bakeware Features

  • A classic Tube cake pan with an added fun twist
  • Crafted for maximum air circulation, stability, even heat retention and expert heat conductivity 
  • An easy release and clean up with our exclusive nonstick coating
  • The perfect bakeware for making any style of tube cake or other desserts 
  • Made in Portugal; Packed and Coated in the USA
Free shipping on orders over $70+

Free Shipping on orders $50+

A fun twist to a classic tube cake pan design, the USA Pan Scalloped Tube Cake Pan is perfect for any special occasion. Our professional bakeware is made from durable aluminized steel that distributes heat evenly for a perfectly baked cake. Our exclusive nonstick silicone coating will leave nothing behind in your bakeware and makes for a truly effortless cleanup. Great for making cakes or any dessert that you want to add that extra level of pizzazz.

Item Number: 1906CP-1 Baking Surface Dimensions:9 x 4 inches Outer Dimensions: 10.24 x 3.07 inches Material: Aluminized Steel

non sticking

Americoat® Nonstick Silicone Coating

Safe for Food Contact

Non-Stick Silicone Coating

Safe for Food Contact

(FDA Approved)

Oven safe up to 450 degrees

Oven Safe Up to 450 °F (230°C)

Aluminized Steel

Aluminized Steel

This product contains aluminum, manganese, iron and vanadium and compounds. For more information about chemicals in this product, visit www.usapan.com/ab-1200-regulation.
Este producto contiene aluminio, manganeso, hierro y vanadio y compuestos. Para más información sobre las sustancias químicas en este producto, visite www.usapan.com/ab-1200-regulation.
  • We only ship within the continental U.S. This does not include Hawaii, Alaska or P.O. Boxes.
  • All orders are processed within 3 to 4 business days (excluding weekends and holidays)
  • Shipping charges will be calculated and displayed at checkout
  • Any further questions, please don’t hesitate to contact us at info@usapan.com

Use and Care

Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

Scalloped Tube Cake Pan

Part Number:
1906CP-1
price:
$31.99/EA
In Stock

The USA PAN 6-Well Texas Muffin Pan is perfect for baking Texas muffins! This pan provides home bakers with an easy way to bake the perfect blueberry, chocolate chip, banana, or cornbread muffins.

Product Features
  • Unique, ridged texture, for added pan strength
  • Made with the same standard high-performance features used for bakeware in commercial bakeries
  • Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
  • Limited Lifetime Warranty for the life of your use
  • Made in USA from globally sourced materials
Product Details

Item Number: 1265TM-1

Baking Surface Dimensions: 3.688 x 2.5 x 1.781 inches in each cup

Outer Dimensions: 15.75 x 11.125 x 1.750 inches

Material: Aluminized Steel

Product Description: Bake jumbo-sized muffins and cupcakes with our 6-Well Texas Muffin Pan. Our pans are coated with Americoat®, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze.

Use and Care

Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.