- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials
Bake your best Italian bread in our uniquely designed perforated non-stick 2-loaf Italian Bread Loaf Pan – making a crispy crust and warm, soft inside.
Our Nonstick Bakeware Features
- USA Pan Global
- Uniquely designed Italian bread loaf pan turns out two loaves of fresh baked perfection
- Perforated bottom ensures that bread bakes evenly so you get a crispy, crusty outside
- Aluminum construction is favored for its ability to distribute heat evenly
- Nonstick silicone coating releases food easily and is food safe
- Made in China

Free Shipping on orders $50+
Safe for Food Contact

Nonstick Silicone Coating
Nothing says amore quite like a freshly baked loaf of bread. Your family will love you for it. Fill your kitchen - and their hearts - with the perfection of a loaf of Italian bread fresh off this ingenious bread loaf pan. Constructed with aluminum, it conducts heat evenly and heats quickly. Designed to make two loaves, the perforated bottom allows air and heat to circulate creating the requisite crusty outside and warm, soft inside. Eat one loaf topped with bruschetta or dipped in olive oil and turn the other into French toast or garlic bread. Regardless of how you serve it, it won’t last long. And you don’t have to worry about cleaning up. Our proprietary nonstick ensures that the loaves will slide right off, making washing the pan the work of a moment.
Item Number: 1151IT-1
Baking Surface Dimensions: 16 x 4.25 inches per well
Outer Dimensions: 16 x 8.5 x 2 inches
Material: Aluminum
Safe for Food Contact

Nonstick Silicone Coating

Oven Safe Up to 450 °F (230°C)

Aluminum
- We only ship within the continental U.S. This does not include Hawaii, Alaska or P.O. Boxes
- All orders are processed within 3 to 4 business days (excluding weekends and holidays)
- Shipping charges will be calculated and displayed at checkout
- Any further questions, please don’t hesitate to contact us at info@usapan.com
Use and Care
Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, so you may need to reduce cooking time or temperature as needed. Hand washing with warm, soapy water is recommended to help preserve the nonstick coating and ensure long-lasting performance. Follow recipe instructions, greasing and flouring as directed; cooking spray is not recommended. To protect the pan’s appearance, use a silicone baking mat, or line the pan with foil or parchment paper when roasting vegetables or baking higher-fat foods like french fries or meat. Use only silicone, nylon, or wooden utensils—avoid sharp metal tools.
Italian Bread Loaf Pan
Description
The USA PAN 2-well Perforated Italian Loaf Pan provides home bakers with an easy way to bake warm, fresh, flaky Italian bread.
