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Recipe_Cinnamon Cookies


Cinnamon Cookies

Prep time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 Minutes
Serving Size: 8 Mac and cheese bites

Featured Bakeware:

USA Pan 12 Cup Muffin Pan

Ingredients

1 1/2 cup crushed crackers
2 cup grated cheddar cheese (divided)
1/2 stick unsalted butter melted
2 tbsp unsalted butter cut into small cubes
4 cup cooked macaroni noodles
2 eggs, beaten
1/2 cup milk
1/4 cup sour cream
1/4 teaspoon salt

Recipe Instructions

Preheat oven to 350 degrees. In a bowl, combine crushed crackers, 1 cup of the cheese and the melted butter. Divide among 8 cups of the muffin pan and press on the bottom and up the sides. Mix the macaroni and 1/2 cup of the cheese into a large bowl. In a separate bowl, mix the eggs, milk, sour cream, cold butter and salt. Stir this into the noodle mixture. Spoon mixture on top of the cracker base in the muffin pan. Top with the remaining cheese. Bake until the cheese is browned crispy looking. This will take about 25 min. Cool in a cooling rack.


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